Proudly 100% Plant-Based

MENU ITEMS MAY CONTAIN SEEDS, NUTS, SOY OR GLUTEN
(N) NUTS, (S) SEEDS, (GF) GLUTEN FREE

Proudly 100% Plant Based,

Vegetarian & Vegan

Burger with Cheeze

PLANT-BASED PATTY, BURGER SAUCE, ICEBERG, TOMATO,

RED ONION, FRIED ONION, PICKLES

(N)(SOY)

MAINS

MADE TO ORDER

$9.50 each

Fried Chick-Un Sandwich

BREADED & FRIED SEITAN, MISO 'AIOLI, ICEBERG,

SPICY PICKLED CUCUMBER

(SOY)(S)

Nashville Fried Chick-Un Sandwich

BREADED & FRIED SPICY SEITAN TOSSED IN SPICY CHILI OIL,  MISO 'AIOLI, ICEBERG,

SPICY PICKLED CUCUMBER

(SOY)(S)

Crispy Gordita

SLAW (PICKLED & FRESH WITH AVOCADO DRESSING, CRISPY

CORN TORTILLA, ZESTY CHEEZE, FRIED OYSTER MUSHROOMS,

BLACK BEANS (N)(SOY)

BBQ Maitake Mushroom Sandwich

BBQ MAITAKE MUSHROOM SANDWICH WITH RANCH SLAW,
COLA BBQ SAUCE, TOPPED WITH HOUSE MADE HICKORY STICKS
(SOY)

Crispy Cauliflower Bowl

CRISPY FRIED CAULIFLOWER, SPICY PEANUT-SESAME DRESSING, MARINATED CUCUMBERS, TAHINI-LIME SLAW, ON A BED OF BROWN RICE
(N)(S)(SOY)(GF)

 

Taco Bowl

BROWN RICE, AVOCADO, SPICY BLACK BEANS, ICEBERG, CHEEZY CORN, PICO DE GALLO, CRISPY CORN TORTILLA, CASHEW SOUR CREAM.

(N)(SOY)(GF)

WARM BOWLS

$15 each

Jerk Tempeh Bowl

JERK MARINATED TEMPEH, SPICY PLANTAIN TOSTONES, JICAMA SLAW
(GF)(S)

ADD-ONS

EXTRA PATTY

AVOCADO

CHEEZE (N)

FRIED

MUSHROOMS

ONE  ONION

RING

BAC-UN SEITAN

$1.25

$3

$1.25

$1.25

$1.25

$1.25

$4

ORGANIC SODA

ROOTBEER

GRAPEFRUIT

GINGER ALE

COLA

$7

BEER

RAD SEEKER - $9 (473 ml)

S.F. TALISMAN

POWELL STREET IPA

DOMINION M.H. CIDER

$7

KOMBUCHA

GINGER KOMBUCHA

ROTATING KOMBUCHA

Fries n' Gravy  $9

FRENCH FRIES TOPPED WITH PEANUT GRAVY, SHISHITO PEPPERS, CHILI PEANUT CRUMBLE
(N)(SOY)

Yam Wedges  $6.5

THICK CUT YAMS TOSSED IN FERMENTED MISO 'AIOLI'
(SOY)(S)(GF)

$7

SMALL

LARGE

FRENCH

FRIES

$4

Roast Broccoli & Mushroom XO   $6

ROASTED BROCCOLI, MUSHROOM XO,

CRUSHED PEANUTS, SESAME

(N) (S)

'Ranch' Coleslaw $6

GREEN GARLIC 'RANCH' DRESSING, DILL, POPPY SEEDS

(GF)(SOY)

Crispy Onion Rings   $7

SWEET WHITE ONIONS, CHIPOTLE

'AIOLI', CURRY SALT

(SOY)

BURGER SAUCE (SOY)

MISO 'AIOLI' (S)(SOY)

CHIPOTLE 'AIOLI' (SOY)

HOT SAUCE 

Kale Tahini Salad

BABY KALE, CRISPY CHICKPEAS, FRIED CAPERS,  HEMP PARM, TAHINI CAESAR DRESSING 
(GF)

Beet & Apple Salad

ROASTED & SHAVED BEETS,

ARUGULA, FENNEL, CANDIED PECANS,

GRANNY SMITH APPLE, MAPLE

DRESSING, DILL HORSERADISH

(N) (GF)

Green Spring Vegetable Salad

FRESH SPRING GARDEN VEGETABLES OF ASPARAGUS, PEAS, FARRO, ARUGULA, WALNUTS, AND FRESH PICKED MINT

(N)

BeetBox Restaurant West End Vancouver Vegetarian Vegan Plant Based Menu